Best Chicken Rice In Ipoh

My search for the best hainanese style chicken rice in malaysia has come to an end with my taste of lou wong bean sprout chicken rice 老黄芽菜鸡沙河粉 at the ipoh new town today.

Best chicken rice in ipoh. 1 5 million which lies halfway between malaysia s two premier cities of kuala lumpur and penang. Ipoh is a predominantly chinese city population. This healthy competition means that the standard of chicken rice in ipoh stays high. Bean sprouts chicken white coffee hakka mee assam laksa chicken rice satay rojak beancurd cuttlefish char kway teow caramel custard chendol ipoh is best known for its hawker fare some of which are hard to find anywhere else.

Ipoh hainan chicken rice ipoh. Many ipoh rians swear by this one. But be warned it might lead to a debate. September 4 2019 by editorial comment 1 ipoh is malaysia s third most populous city and one of the most popular destinations for a short simple and fun weekend getaway today.

Try and ask a local where the best taugeh chicken rice is in ipoh. Chicken rice is a staple of ipoh even sometimes having it referred to as ipoh chicken rice. Undoubtedly ipoh is well known for not only its unique cave systems but also for the variety of good food around. About the ipoh lou wong bean sprout chicken.

I was brought up feeding on numerous nga choy kai meals as these were the best and most nutritional fast food meals that my family could find in ipoh. See 107 unbiased reviews of ipoh hainan chicken rice rated 3 5 of 5 on tripadvisor and ranked 103 of 714 restaurants in ipoh. I personally think my mum s one is the best but she s not selling hers to the masses so you have these options. People here usually drive around for makan walking is really impossible.

New restaurant ipoh chicken rice is one of the biggest chicken rice eateries that serves hundreds of hungry going malaysians every day. Cowan street ayam tauge koitiau restaurant. One of the famous cuisines that are the favorite among locals is the lou wong bean sprout chicken rice or tauge ayam kuetiau chinese. This 4 shop lots serve up roast pork that has is crisp crackling with tender moist meat and char siu that is well marinated in a honey hoisin sauce then roast in oven to charred savoury sticky and sweet caramelised blackish layer with slightly charred bits.

Meticulous efforts are put into preparing this simple yet popular dish of poached chicken and rice giving the flesh a unique smooth texture accompanied by the subtle natural flavour of chicken enhanced by a light soy sauce. Many vendors have made it their specialty as the business is lucrative.